Squidgy dates, raisins, sunflower seeds, pumpkin seeds and crunchy roasted cocoa nibs in our signature Gold Great Taste Award winning single estate dark chocolate from Ecuador.
These clusters are extremely moreish, are suitable for vegan diets, have less added sugar and the recipe is nut-free (although we do work with nuts in our chocolate kitchen, so we cannot guarantee that they are 100% nut-free).
Weight: 125g
Box: Height 17cm x Width 9cm x Depth 4.5cm
Plastic-free packaging with woodplup bag
Ingredients: Ecuador origin dark chocolate 60% (cocoa mass, cane sugar, cocoa butter, sunflower lecithin), dates 20% (dates, rice flour), raisins 7.5% (raisins, sunflower oil), sunflower seeds 5%, pumpkin seeds 5%, roasted cocoa nibs 2.5%. Ecuador dark chocolate contains 72% minimum cocoa solids.
Allergy Advice: For allergens, see ingredients in bold. We handle milk and dairy products, gluten, tree nuts & soya in our Dorset chocolate kitchen, so may contain traces. Suitable for vegetarians and vegans. For further details on allergens, see our allergens information page.
Storage Advice: Store in a cool dry place away from direct sunlight and strong odours.
Nutritional Information per 100g: Energy kj/kcal 2137.9/511.6, total fat 30.2g (of which saturated) 15.7g, carbohyrdrate 52.5g (of which sugars) 35.2g, protein 9.6g, salt 0.01g.
Weight: 125g.
Contains Fresh Ingredients | No |
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Storage Advice | Please keep cool, dry and away from direct sunlight and strong odours. |
Standard Delivery
3–5 days delivery (not guaranteed) | £3.95 (£5.95 per package over 1kg)
1st Class Delivery
Royal Mail 1st class - 1-2 days delivery (not guaranteed) | £5.45 (£5.95 per package over 1kg)
1st Class Future Day Delivery
Royal Mail 1st class - Choose your preferred future delivery day (date not guaranteed) | £5.45 (£5.95 per package over 1kg)
International Delivery
Not currently available
Click & Collect
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