Now Easter is over try our delicious new 'free from' vegan flapjack!
Posted:
April 24, 2017
Categories:
News

Visit any of our three Chocolate Houses to try our fantastic NEW 'free from' vegan flapjack. Chococo co-founder Claire has created this recipe with gluten-free oats, dates, figs, cocoa nibs, apricots, coconut oil & a touch of maple syrup...and nothing else.
This flapjack not only tastes great but is also dairy-fee, gluten-free, soya-free & nut-free.
Made by our very own Chococo baker Blair at our in-house bakery, it's a healthy treat that is truly delicious, especially when enjoyed with one of our origin hot chocolates (which can also be dairy-free/vegan if you choose almond or soya milk).
Available now at our Chocolate Houses in Swanage, Winchester & Exeter