NEW Premium Easter Eggs filled with salted caramels & coffee beans launched for Easter 2017

We are delighted to announce the launch of a range of NEW Easter eggs for 2017 as part of our 2017 Easter Collection. After months of work, we have created these eggs in a unique (& we think quite stunning) faceted egg mould with new fillings inside.

Two of the four new eggs are designed with grown-up chocolate indulgence in mind - we have created a Venezuelan milk chocolate egg with several mini dark chocolate cocoa pods, filled with our award-winning smoked sea salt caramel inside, & a 67% Madagascan dark chocolate egg with roasted Colombian coffee beans covered in dark chocolate inside (so is suitable for vegans).

These eggs also weigh in at 250g vs 175g for our other boxed eggs.

We are delighted with these new eggs and as such are offering a multibuy offer in which you can buy any two of our new £16.95 Premium eggs for £32.

Click here to view more details of our Milk Chocolate Salted Caramels Egg

Click here to view details of our Dark Chocolate Coffee Beans Egg

This multibuy offer therefore also applies to our new single origin Madagascar 65% MegaMilk & 85% MegaDark eggs. Click here to find out more about our Mega Eggs.