We are thrilled to see three of our magical Easter eggs have been featured in The Great British Food Magazine in their pick of the "Most Eqqsquisite Easter Chocolate" for Easter 2018. 

Their April 2018 edition showcases our stunning 43% Venezuelan milk chocolate Unicorn Easter Egg which is described to be a "guaranteed to be a hit with the kids". Our Unicorn Egg is hand painted with white chocolate and natural colourings, and has 6 mini unicorns hidden inside to create a fun and vibrant Easter Egg. Click here to view our Unicorn Easter Egg.

Our "colourful creation" milk chocolate Sea Salt Caramel diamond-facested Easter Egg is also featured and when broken open, the 43% Venezuelan origin milk chocolate shell will reveal several Smoked Sea Salt Caramel mini cocoa pods nestled inside. Click here to view our Sea Salt Caramel Egg.

The "Eggscellent Spread" also features our annual best-selling speckled 43% Venezuela milk chocolate green Dinosaur Easter egg with mini chocolate dinosaurs hiding inside! Perfect for any fossil lover. Click here to view our Dinosaur Egg.

We only use natural colours here at Chococo, so each Easter egg is hand-painted with cocoa butter blended with natural colours of beetroot, curcumin & spirulina to create lovely, bright & 100% natural colours.