delicious magazine - Easter Hotlist includes our new Button Eggs
The March 2016 issue of delicious magazine includes "Your Easter Hotlist" of sweet gifts for someone special that are worth seeking out....
This is what they have to say about our NEW Button eggs:
"EVERYONE LOVES BUTTONS....chocolate buttons that is, making this year's signature eggs from Choccoo a surefire winner. The dark chocolate is made from 67% Madagascan cocoa solids. There's a milk chocolate version too. Both coming in fetching colours."
The 150g dark chocolate eggs with mini dark chocolate buttons inside are available in either orange or blue foil, or you can select two and enjoy a discount vs buying them separately. This egg is also suitable for anyone intolerant to dairy.
The 150g 43% Venezuelan milk chocolate eggs with milk chocolate buttons inside are available in either gold or pink foil, or again, you can select a set of one of each colour & enjoy the same discount. This egg is also made from chocolate which is soya-free.
Click here to view our new dark chocolate button eggs