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Children's Chocolate Workshops are coming to Exeter for Half Term!

Posted in Workshops By Georgina Getliffe on 08/05/2017 17:04

We have been running chocolate workshops for children at our Swanage chocolate house for many years now and they are always popular. So we are delighted to bring our chocolate workshop format to Exeter for the first time this May half term. Sarah, one of our most experienced workshop leaders in Swanage will be running this first session & we can guarantee that the children will have a fabulous hour of chocolatey fun!
Parents are welcome to watch the action but we ask that they do not get involved...

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Our three chocolate houses in Swanage, Winchester & Exeter will all be open as normal over both May bank holiday weekends. Please click below on the relevant chocolate house if you need to confirm exact times & their addresses.

We will also be running children's chocolate workshops at our Swanage & Exeter chocolate houses over the May half term, exact dates & timings will be posted as a news post on our website & our Facebook page.

Click below to view opening times for:

Chococo Swanage

Chococo Winch...

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We were delighted to be contacted recently by Emily Luxton a travel blogger from Dorset, who has written a bumper guide to 50 unique things to do in Dorset & we are listed one of the 50 things!

Click here to read Emily's blog:  https://www.emilyluxton.co.uk/uk/things-to-do-in-dorset

If you read this wonderful blog, a LOT of the things Emily recommends are either on our doorstep here in Purbeck (eg: Corfe Castle, Old Harry Rocks, kayaking, coasteering, following in Enid Blyton's footsteps, the ste...

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Now Easter is over try our delicious new 'free from' vegan flapjack!

Posted By Georgina Getliffe on 24/04/2017 11:20

Visit any of our three Chocolate Houses to try our fantastic NEW 'free from' vegan flapjack. Chococo co-founder Claire has created this recipe with gluten-free oats, dates, figs, cocoa nibs, apricots, coconut oil & a touch of maple syrup...and nothing else.
This flapjack not only tastes great but is also dairy-fee, gluten-free, soya-free & nut-free. 


Made by our very own Chococo baker Blair at our in-house bakery, it's a healthy treat that is truly delicious, especially when enjoyed with one of o...

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Devon blogger Chris McGuire reviews our 65% MegaMilk Easter Egg

Posted in Easter By Claire Burnet on 11/04/2017 20:03

Exeter independent journalist & blogger, Chris McGuire reviewed our 65% Madagascar MegaMilk Easter Egg this week & had this to say about it:

Chococo’s Madagascar MegaMilk

You know, it’s rare that something looks as good as it tastes. Even rarer still that it tastes as good as it looks. Today, I’ve discovered one of those rare marriages in Chococo’s Madasgascar MegaMilk Easter Egg.

It’s left me slightly off balance.

Why? Well, to be frank, I’m used to Easter Eggs being slightly ephemeral creation...

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Our three Chocolate Houses in Swanage, Winchester & Exeter will be open every day over the Easter weekend including Good Friday and Easter Sunday!

Click on each link below to see the detailed opening times for each location as they do vary slightly, but all will be open until 5.30pm on Good Friday & Easter Saturday, the busiest days of the year in our shops. Top tip for you, please don't leave it too late on Easter Saturday to come in, as you may find that the choice is a bit more limited later i...

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Hello! online published their review of the best dairy-free Easter eggs for 2017 on April 6th 2017.

As they say, "People who are vegan or have dietary restrictions needn't miss out on delicious chocolate eggs this Easter!  We've rounded up some of the best dairy-free eggs for 2017 from luxury chocolatiers along with some of the leading supermarkets…."

They have listed x11 eggs in their review and this is what they have to say about our new 67% Madagascan origin dark chocolate Seaside Egg:


"Any choc...

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Dairy-free and vegan-friendly chocolate seems to be one of the hot topics at the moment, so we have put all our non-dairy dark chocolate Easter eggs & gifts together in one category to make it really easy for you to find them all in one place.

Our range online includes; 4 boxed Easter eggs, from a pure 67% origin dark chocolate egg studded with dark chocolate seaside shapes, to a 67% origin dark egg with Colombian dark chocolate covered coffee beans inside or a very high cocoa solids single origi...

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We were delighted to see that our new single origin Madagascar 65% MegaMilk egg is one of the Top 10 Best Easter Eggs according to the Guardian today April 6th 2017.

After much tasting of over 70 eggs, they came up with their top 10 list & this is how they described our egg:

"Chocolate snobs may turn up their noses up at milk chocolate, but more fool them: this 65% cocoa single-origin Madagascan egg is utterly glorious. It's creamy, buttery-smooth, subtly fruity and, crucially, not too sweet. Bes...

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BBC Good Food (magazine & online) have included 2 of our Easter eggs in their Taste Test of the best Easter Eggs for 2017.

They give our Dinosaur Egg (green sleeve) top billing and have this to say about this "magical egg":

"Dinosaur fans will be delighted when they crack open this magical egg to discover two mini dark and white dinosaurs and ammonites. This marbled beauty is handmade, too"

They also have this to say about our Milk Honeycombe Easter Egg (yellow sleeve):

"We can see why this is one o...

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