Madagascan fine Cocoa Dusted Cocoa Beans

We are very excited to launch these new roasted cocoa beans covered in dark chocolate & dusted in cocoa powder. Newly in from Madasgascar & crafted by Chocolaterie Robert in Antananrivo, these cocoa beans are a new way of eating chocolate and make for a moreish nibble - like a cocoa dusted almond, but nut-free!

These grand cru de Sambirano beans from the cocoa growing region of Sambirano in the North West of Madagascar, are truly fine, fruity cocoa beans, which when roasted & smothered in 70% dark chocolate & a light dusting of cocoa powder (also produced by Chocolaterie Robert from the same beans) become a very "nib-able" snack!

They are also very low in sugar (just 15g/100g) & are also very high in fibre (something that even we, having worked in the fine chocolate industry for 15 years) hadn't appreciated about roasted cocoa beans....they contain 22g of fibre/100g (that's not far off original Allbran cereal at 27g!).
These have been nicknamed our daily fibre pills by the team here at Chococo, but they are so much more delicious than a normal high fibre product!

These cocoa beans will last a long time too, so no need to consume quickly...enjoy a few a day for an intense and very special chocolate hit.
Weight: 100g

Ingredients:  Whole roasted Madagascar cocoa beans, Madagascar dark chocolate (cocoa mass, cane sugar, cocoa butter, sunflower lecithin), natural Madagascar cocoa powder 

dark chocolate: 70% (min) cocoa solids

Allergy advice:
For allergens see words highlighted in bold
Made in an environment in which milk and nuts are handled

Delivery Information:

Please note that due to the warm weather we have removed standard delivery to ensure you chocolates arrive quickly and in perfect condition.

Preferred day £4.95: Royal Mail 1st Class, tracked & signed for (tracking number supplied in dispatch email) - but date not guaranteed (£6.95 per package over 1kg)