This is our best selling Christmas chocolate selection box. Each year we refresh the contents to include new flavours of Christmas chocolates created over the year, new festive flavours & the latest award-winners, giving you the best of Chococo chocolates to enjoy over Christmas.
This large Christmas Selection box includes 16 of our tastiest flavours and festive specials. As the chocolates & truffles are truly fresh with no additives or preservatives, this Christmas Selection Box is available to order now for delivery from mid December - you can however select your preferred delivery date to even closer to Christmas on the calendar when ordering.
Our Large Christmas Selection box for 2016 will include a number of chocolates with fresh cream ganache fillings which mean that they have to be eaten within 2 weeks of delivery. This is why you can order it now but we will only deliver from mid-December...when we say our chocolates are fresh, we mean it! A menu is provided inside the box with pictures of all the chocolates.
- Fizzy Pudding - this is the one to enjoy on Christmas day! Spices & orange-infused praline with fizzing popping candy
- New Mince Pie - dried fruits, apples, lemon & orange zest, spices & a splash of brandy for a taste of Christmas
- Gingerbread Caramel - liquid caramel made with treacle, allspice, cloves, ginger & cinnamon (Gold Academy of Chocolate award 2016)
- Tawny Fig - figs steeped in Noval 10 Year old Tawny Port, honey & cinnamon (Gold International Chocolate Award British 2016)
- Arbequina & Sea Salt - Spanish arbequina olive oil & Cornish smoked sea salt in a Madagascan 64% ganache (Silver Academy of Chocolate award & Silver International Chocolate Award British 2016)
- Lemon Zing - locally made fresh lemon curd in a white chocolate ganache (Silver International Chocolate Award British 2016)
- Totally Twisted Nose - White chocolate ganache flavoured with Twisted Nose gin & infused with locally grown fresh watercress (Academy of Chocolate Gold medal 2015)
- Melting Milk truffle - Madagascan vanilla-infused fresh cream truffle blended with milk chocolate & rolled in curly milk chocolate flakes (Gold Great Taste Award 2010)
- Raspberry Riot truffle - Raspberries & Framboise liqueur in a dark chocolate ganache & rolled in crushed dried raspberries
- Blackcurrant Beauty - Blackcurrant fruit puree layered with a dark chocolate ganache infused with blackcurrant liqueur (3 Star Gold Great Taste Award 2009)
- Kumquat Twist - Cointreau & kumquat jelly in white chocolate ganache (Gold Great Taste Award 2014) Dorset Blue - Dorset blue vinny cheese in a white chocolate ganache with chopped cranberries
- Mulled Wine - Dark chocolate blended with Furleigh Wine Estate's Tyrannasaurus Red wine infused with orange, clove, cinnamon, star anise & a dash of rum (Gold Great Taste Award 2012)
- Crunchy Nut - Chopped toasted almonds in a crunchy almond & hazelnut praline (Gold Great Taste Award 2011)
- Salt Sweet Smoke - Cornish smoked sea salt liquid muscovado caramel in a dark chocolate dome (Bronze Academy of Chocolate Award 2016, 2 star Gold Great Taste Award 2015)
- Heavenly Honeycombe - crunchy honeycombe in a milk chocolate dome
- Orange Odyssey - orange spiced praline with candied orange peel
- Tutti Fruiti - chopped almonds, apricots, cranberries & orange peel blended with milk chocolate & a touch of hazelnut praline
- Cheeky Cherry - Madagascan dark chocolate blended with Kirsch-infused cherry juice & topped with a cherry jelly
- Brilliant Black Cow - Dorset's Black Cow Vodka in a milk chocolate ganache with a hint of lime zest & black pepper (Bronze Academy of Chocolate Award 2015, International Chocolate Awards Finalist 2014)
- Nutty for it - Milk chocolate truffle rolled in chopped hazelnuts
- Rum Totty - Raisin-topped milk chocolate filled with rum-sozzled raisins in a dark chocolate ganache
- Nutty Nutmeg - Milk chocolate & praline spiced wtih nutmeg in a milk chocolate square (Gold Great Taste Award2014)
- Ginger Rush - Pieces of organic crystallised ginger in a dark chocolate dome
- Espresso - Ethically sourced coffee in a dark chocolate ganache topped with a chocolate coffee bean ( 2 Star Gold Great Taste Award 2015)
- Tate Heart - Hazelnut praline-filled milk chocolate heart decorated with a naturally coloured pink hatching
Chocolate: sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla, soya lecithin (emulsifier).
Dark chocolate: 67% (min) cocoa solids, milk chocolate: 43% (min) cocoa solids, 19% milk solids, white chocolate: 34% (min) cocoa butter, 18% milk solids.
Other ingredients include: fresh Dorset cream (milk), vanilla seeds, hazelnut praline (50% hazelnuts, 50% sugar), dried chillies, orange peel (peel, cornsyrup), grated nutmeg, mixed spice, popping candy (carbon dioxide), dried cranberries (cranberries, cane sugar), dried apricots, almond oil, almond brittle (sugar, glucose syrup, almonds), almonds, blackcurrant pate de fruits (100% fruit puree, glucose syrup, apple pectin, citric acid), blackcurrant liqueur, honeycombe (sugar, Dorset honey, glucose syrup, bicarbonate of soda), hazelnuts, cherry juice, kirsch, freeze-dried raspberries, raspberry puree (90% raspberries, 10% sugar), framboise raspberry liqueur, ground coffee, raisins (raisins, sunflower oil), rum, stem ginger (ginger, water, sugar), blackcurrant liqueur, orange oil, crystallised ginger (ginger, sugar), vodka, lime zest, peppercorns, dried ancho chilli, sea salt caramel (cane sugar, glucose syrup, butter (milk), cream (milk), smoked sea salt), cointreau, kumquat jelly (sugar, kumquats, apple pectin), red wine, star anise, orange, cloves, watercress, gin, lemon curd (sugar, eggs, butter (milk), lemons), gingerbread caramel (sugar, glucose syrup, butter (milk), cream (milk), allspice, ginger, clove, cinammon, salt, treacle), dried figs, port, honey, olive oil, lemon zest, orange zest, apple, brandy.
Decorative surface finishes: sugar, gum arabic, cocoa nibs, naturally coloured edible patterns (sucrose, beetroot extract, curcumin, anthocyanins, vegetable fat, titanium dioxide) edible lustres (E171, E172, E555), sugarpaste holly leaf (palm oil, glycerol, spirulina powder, edd albumen, natural colours: vegetable carbon, carotene, beetroot extract)
For allergens, see ingredients listed in bold.
May also contain gluten, nut & sesame traces
|Storage Advice||Please keep cool, dry and away from direct sunlight and strong odours.|
We use Royal Mail for all packages under 2kg. You can select your preferred delivery method AND preferred delivery date as you go through the checkout process. The calendar will show you the different delivery options that are available on different dates for you to select your preferred option. Please be aware that the first available delivery date shown may not be the cheapest!
You can also select multiple delivery addresses if you wish to send items to different locations in one order - each address will be allocated a postage cost.
Please also be aware that the cut-off time for next day delivery is noon.
Standard 3-5 day: £3.95 1st class Royal Mail not tracked - the date shown on the calendar is the first day in the 3-5 day window that the item is likely to arrive (£5.95 per package over 1kg)
Preferred day £4.95: 1st class Royal Mail Recorded Delivery, tracked but date not guaranteed
(£6.95 per package over 1kg)
Next Day/Guaranteed: £8.95 signature required, pre-1pm delivery by Royal Mail
(£9.95 per package over 1kg)
Saturday Guaranteed Delivery: £12
(£15 per package over 1kg)
Northern Europe: £8.95 not tracked & please allow more time to arrive
Please note that we do not deliver further afield due to length of time taken in transit
Note: All UK packages over 2kg will be sent by courier: £9.95 - guaranteed to arrive on the requested delivery date, but not necessarily pre-1pm