The perfect festive feast for the whole family, our Festive Cascade of 50 handcrafted chocolates has something for everyone.
A showstopping gift, or perfect for sharing with friends and family after your Christmas lunch, this annual bestseller celebrates the finest chocolate and seasonal flavours.
There are multiple of each flavour chocolate, so you can share the joy with those you love (or enjoy your favourite flavours a few times over!).
This selection contains some chocolates which are naturally vegan-friendly as indicated by (vf) at the end of their descriptions.
Presented in a tier of three limited edition boxes tied with ribbon, inside you will find an array of handcrafted chocolates.
Inside this curated selection, you will find fruity numbers, seasonal tipples, silk caramels, and decadent truffles. The box includes:
- Outrageous Orange – Orange-infused milk chocolate in a milk chocolate gem.
- Roasted Almond Cluster – Roasted almonds, almond praline & Dorset sea salt in a dark chocolate cluster. (vf)
- Pedro & Prune – Prunes steeped in Pedro Ximenez sherry blended with dark chocolate. (vf)
- Nutty Nutmeg – Milk chocolate & nutmeg-spiced hazelnut praline in a milk chocolate gem. 1 Star Gold Great Taste Award 2014 winner.
- Glorious Ginger – Pieces of crystallised ginger in a dark chocolate dome with a bronze stripe. (vf)
- Macchiato Truffle – Dark chocolate truffle, infused with Clipper coffee, rolled in white chocolate flakes.
- Dorset Sea Salt Caramel – Dorset Sea Salt's apple oak smoked sea salt in a muscavado caramel in a dark chocolate gem. 2 Star Gold Great Taste Award winner.
- Tangerine Dream – Orange-infused dark chocolate topped with Dorset-made tangerine jelly in a dark chocolate dome. 1 Star Gold Great Taste Award 2022 and Bronze International (British) Award 2022 winner. (vf)
- Gingerbread Caramel Gem – Winter favourite with treacle, allspice, clove, ginger & cinnamon in milk chocolate. 2 Star Gold Great Taste Award 2021 and Gold International Chocolate Award 2019 winner.
- Cherry Bakewell – White chocolate blended with almond butter topped with a Dorset-made sour cherry jam. 1 Star Gold Great Taste Award winner 2022.
- Spiced Rum Gem – Raisins marinated in Two Drifters dark rum distilled in Exeter, blended with nutmeg, cinnamon and clove in a dark chocolate gem. (vf)
- Tawny Port & Fig – Dried figs steeped in Noval Tawny port blended with dark chocolate. (vf) (contains soya)
- Oat M!lk Honeycombe Gem – Crunchy honeycombe pieces in an oat m!lk chocolate gem. (vf)
- Fizzy Pudding – Hazelnut praline, orange oil, mixed spice & popping candy in milk chocolate for a fabulous fizz!
- Marzipan – Classic German almond marzipan in dark chocolate. (vf)
- NEW Bob's Bees Gem – Named after our local beekeeper Robert Field, Dorset honey-infused blend of white and blonde chocolate in a dark chocolate gem.
- Timmy's Chocolate Orange – Orange-infused milk chocolate topped with Dorset-made tangerine jelly in a milk dome. 1 Star Gold Great Taste Award 2024.
- Port Barrel Gin & Juniper – Dorset's Conker Port Barrel gin and crushed juniper berries blended with oat m!lk chocolate. (vf)
- Golden Crunch Gem – Caramel white chocolate gem studded with crunchy roasted cocoa nibs, dusted with shimmer.
- Panela Panache Truffle – Ecuador dark chocolate blended with the caramel notes of unrefined Colombian panela sugar, rolled in dark chocolate flakes. (vf)
- Molasses & Brown Butter Caramel – Deep rich buttery caramel in a milk chocolate dome. 2 Star Gold Great Taste Award 2022 winner and Gold International (British) Award 2022 winner.
- Chai Spiced Gem – Oat m!lk chocolate blended with cardamon, cinnamon, ginger, nutmeg & clove. 1 Star Gold Great Taste Award 2024. (vf)
- Sticky Toffee Pudding – Chopped dates in dark chocolate topped with oat cream Dorset sea-salt caramel toffee. (vf)
- Oat M!lk Hazelnut Latte Cluster – Oat m!lk chocolate studded with chopped hazelnuts & coffee. (vf)
All of our packaging is 100% plastic-free, reusable, and recyclable.
Total weight: 510g.
Ingredients: Ecuador dark chocolate 26.5% (cocoa mass, sugar, cocoa butter, sunflower lecithin), Colombia oat m!lk chocolate 14.0% (sugar, cocoa butter, gluten-free dried oat powder, cocoa mass, dried rice powder, sunflower lecithin, vanilla extract), Colombia milk chocolate 13.0% (cocoa butter, sugar, milk powder, cocoa mass, sunflower lecithin, vanilla extract), coconut oil 6.3%, light muscovado sugar 4.2%, Blonde chocolate 3.1% (sugar, cocoa butter, skimmed milk powder, whey powder (milk), milk fat, butter (milk), sunflower lecithin, natural vanilla), marzipan 2.9% (sugar, almonds (26%), water, invert sugar syrup, glucose syrup, sorbitol syrup, ethanol), Colombia white chocolate 2.8% (sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla), smooth hazelnut praline 2.7% (50% hazelnuts, sugar), glucose syrup 2.2%, Dorset fresh cream (milk) 2.0%, white chocolate (sugar, cocoa butter, skimmed milk powder, milk fat, soya lecithin, natural vanilla), crystallised ginger (ginger, sugar), whipped oat cream (water, coconut oil, rapeseed oil, oats (5%), water, maltodextrin, emusifiers (E472e, polysorbate 60), salt, acidity regulator (sodium citrate), stabilisers (E464, gellan gum), colour (beta carotene)), butter (milk), dates (dates, rice flour), prunes (prunes, potassium sorbate), Tawny Port (contains sulphites), almond butter (100% roasted almonds), hazelnuts, black treacle, dried figs, Colombian Panela sugar, agave syrup, Pedro Ximénez sherry (contains sulphites), roasted cocoa nibs, orange oil, tangerine jelly (sugar, tangerines, lemon), raisins (raisins, sunflower oil), dried cranberries (cranberries, sugar, sunflower oil), currants, dried apricots, date syrup, Two Drifter's Rum, sugar, roasted coffee, Conker Port Barrel gin, sour cherry jam (sour cherry, sugar, apple pectin, citric acid), dark muscovado sugar, inverted sugar, sorbitol, ground ginger, cinnamon, roasted coffee, popping candy (sugar, glucose syrup, lactose (milk), carbon dioxide, cocoa butter, whole milk powder, cocoa powder, whey powder (milk), sunflower lecithin, glazing (gum arabic, shellac)), Marc de Champagne, Dorset sea salt, nutmeg, mixed spice, allspice, juniper berries, bicarbonate of soda, water, cloves, ancho chilli powder, almond flavour (natural almond flavour, vegetable oil, soya lecithin), vanilla seeds, chipotle chilli powder, Dorset smoked sea salt, cardamom. Decorative finishes: cocoa butter, calcium carbonate, iron oxides, safflower, lemon, sweet potato, radish, cherry, apple, spirulina, blackcurrant. Ecuador dark chocolate contains 72% (min) cocoa solids. Colombia origin chocolate contains 43% (min) cocoa solids. 47% (min) cocoa solids, 23% milk solids. Blonde chocolate contains 30% (min) cocoa butter, 24% milk solids. White chocolate contains 29% (min) cocoa butter, 18% milk solids.
Allergy Advice: For allergens, see ingredients including cereals containing gluten, see ingredients listed in bold. Contains alcohol. Whilst every care has been taken to remove fruit stones, some may still remain. Please note, our dried fruits, nuts & spices suppliers also handle peanuts, sesame & mustard. For further details on allergens, see our allergens information page.
Storage Advice: Store in a cool, dark place away from strong odours. Suitable for vegetarians and vegans.
Nutritional Information per 100g: Energy kj/kcal 1981/528.9, total fat 35.6g (of which saturated) 21.8g, carbohydrate 46.7g (of which sugars) 36.4g, protein 5.7g, salt 0.1g.
Weight: 510g.
| Contains Fresh Ingredients | No |
|---|---|
| Storage Advice | Please keep cool, dry and away from direct sunlight and strong odours. |
Standard Delivery
3–5 days delivery (not guaranteed) | £3.95 (£5.95 per package over 1kg)
1st Class Delivery
Royal Mail 1st class - 1-2 days delivery (not guaranteed) | £5.45 (£5.95 per package over 1kg)
1st Class Future Day Delivery
Royal Mail 1st class - Choose your preferred future delivery day (date not guaranteed) | £5.45 (£5.95 per package over 1kg)
International Delivery
Not currently available
Click & Collect
Not currently available